FAQs

for culinary experiences

Do we allow BYOB?

Yes! We do have a $35 per bottle corkage fee, limit one bottle of wine per person. We allow beer as well, however, no hard liquor is allowed to be consumed at a Duck Sel experience.

Do you accommodate dietary restrictions?

Yes we do! We accommodate most dietary restrictions and allergies such as pescatarian, vegetarian, gluten free, dairy free, and any allergy as long as we are aware ahead of your experience.

What is the dress code?

What ever you feel comfortable in. We want you to be yourself! There is absolutely no shame coming in pajamas! Please dress comfortably and according to the seasons for maximum comfort.

Is there parking available or valet?

There is always street parking available at all the culinary experiences, it is a mix of free and paid to park spots. Unfortunately there is no valet at this time.